The impacts of a warming Indian Ocean on Western Australia’s climate, environment and fisheries was discussed in Perth last week by scientists at a Western Australian Marine Science Institution (WAMSI)...

India has reopened its markets to Australian kiwifruit before the start of the 2010 season in April.New bilateral agreements for the export of kiwifruit, fish and fish products were negotiated this year...

Tasmanian cherries have appeared in fruit bowls in South Korea for the first time as Australian growers shipped the first-ever consignments to the Land of the Morning Calm in February.After conducting...

Australian gourmet food producers will be given the opportunity to expand into a new market following an announcement from Gift & Homewares Australia (GHA) that the July Home & Giving Fair will...

French cheese-maker Bongrain has made its first investment in Romania with the acquisition of a majority stake in local distribution firm Delcado.Bongrain, which has been exporting products to Romania,...

The inaugural Australian Obesity Summit took place in Sydney on March 29-30, 2010. Despite consensus as to the severity of obesity in Australia, there was an absence of agreement in regards to whether...

A new centre which will take visitors through a historical journey of chocolate was inaugurated today by Nestlé Switzerland. The CHF 7 million renovation project at The Maison Cailler visitor centre...

Nestlé has opened a multi-million dollar facility in Dubai, devoted to manufacturing powdered milk and packaging imported Mackintosh’s Quality Street chocolates.The 1.78m sq ft facility will have...

A new breed of sparkling fruit juices that contain more sugar than CocaCola have been labelled ‘Worst Offenders’ in a review of 40 popular drinks by Dr Rosemary Stanton and children’s health...

The wine industry’s national environmental assurance program has signed up more than 100 members in its first 100 days. Launched on December 7 last year, EntWine Australia has received the strongest...