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A sugar alternative made from the fruit juice of a small melon has helped one Australian manufacturer create a unique new range of chocolate. Created by Australian health food company Healthy Warrior under...

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Traditional Kit Kats Nestle has released 500 single gold leaf covered Kit Kats to be sold in Japan only.   Unlike a usual Kit Kat, the ‘Sublime Gold Kit Kat’ comes in a single bar instead of the...

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Lindt & Sprungli is expanding its ‘Lindt’ chocolate stores into South Australia with an Adelaide shop to open in December 2015.   Lindt says its new stores will offer a wider selection of...

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Belgian chocolate maker Guylian has announced its 2015 Christmas range.   The range includes:   Hampers   Indulge Hamper – A assortment of Belgian chocolates. The hamper has a recommended...

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Roy Morgan Research has found that one-third of the Australian population buy at least one chocolate bar in an average four week period.   Supermarkets are by far the country’s favourite place...

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Mondelez International’s Cadbury has announced it will be introducing a new premium chocolate brand into Australia, Cadbury Coco.   The new brand will be sold in blocks and as gift packages. Cadbury...

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Unilever’s Magnum Ice Cream is preparing to launch a confectionery line into Australia.The Australian launch will coincide with the confectionery lines global launch into countries including Germany,...

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Mars has launched banana flavoured M&M’s into the Australian market.   The new M&M variation features yellow and brown coloured M&M’s along with banana flavouring.   M&M’s...

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Guylian Belgian Chocolate Cafe’s has launched an expanded menu strategy in Australia. Guylian says the new menu is focused on providing innovative Flemish food and beverages. It features both savoury...

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A challenging morning meeting or an interaction with an upset client at work may affect whether we go for that extra chocolate bar at lunch. In a study appearing August 5 in academic journal, Neuron, researchers...