Launched by celebrated chefs Martin Boetz and Margaret Fulton, and Clover Moore MP, Lord Mayor of Sydney as part of the Sydney International Food Festival, the Greenpeace Truefood Guide rates over one...

Australia’s food and grocery sector contributes more than $100 billion a year in turnover to the national economy and employs about 315,000 people with half in rural and regional areas, according...

Foodbank, Australia’s largest hunger-relief charity, last night honoured Australia’s leading food and grocery manufacturing companies and other industry leaders at the annual Foodbank Awards. Among...

Australian extra virgin olive oil producers gathered in Canberra this week for the results of the largest and most prestigious awards event in the industry’s calendar – the Australian Olive...

A comprehensive policy document was released by the European Commission today (28 October) flagging action to protect small food producers against large buyers, especially major retail chains. The ‘Communication...

The Federal Government is funding a new round of industry visits to China to help promote Australian agriculture to our second largest export market. Minister for Agriculture, Fisheries and Forestry Tony...

A new NSW Government scheme to allow independent experts to review food safety management systems will cut red tape and costs for food businesses while maintaining food safety standards, according to the...

Many companies are failing to adequately address the issue of sustainable sourcing of raw materials, a new report has claimed. The report*, which highlights Unilever as a leading example of best practice,...

Woolworths has sacked three executives from their fresh food buying team for breaching the company’s code of conduct. The breaches are thought to relate to supply arrangements made with wholesalers...

Choice has today announced the winners of the Shonky Awards, with Aldi and Uncle Tobys among those in the consumer group’s sights. Eight awards were announced at the NSW Art Gallery, with Uncle Tobys...