Wal-Mart Stores raised its full-year earnings per share guidance yesterday (16 November) on the back of a US$191m tax gain in the third quarter and expectations for a solid underlying operational performance...
Queensland Deputy Premier and Minister for Health Paul Lucas tabled an agenda paper at a Ministerial Meeting in Adelaide on Friday, calling for a nationally consistent plan for reducing intakes of energy,...
Global consumer goods company Unilever today announced plans to decouple future growth from environmental impact.
At the London launch of Unilever’s Sustainable Living Plan, CEO Paul Polman explained:...
Gourmet chocolate brand Callebaut, owned by Belgian chocolate giant Barry Callebaut, has announced the launch of a new Fairtrade range of chocolate products.
Callebaut’s four classic recipes – 811...
Murray Goulburn has announced that it will purchase enough of the newly diluted Warnambool Cheese and Butter shares to bring it back to its original percentage stake in the company, following WCB’s...
Australian Greens Deputy Leader Christine Milne has called for more stringent and accurate labelling for locally produced and processed food, based on a strong response in the latest Roy Morgan poll on...
The NSW Food Authority’s Scores on Doors initiative, an Australian first in delivering a standardised, state-wide system to rate the food safety and hygiene standards of foodservice businesses, is being...
Dietary supplement manufacturers often include health claims on products made with berries from the Vaccinium family – cranberries, blueberries and bilberries. Suggested benefits include prevention...
SBS has announced a new series starring Luke Nguyen, acclaimed owner and chef of Sydney restaurant Red Lantern, which follows a culinary journey through the northern regions of Vietnam.
The series will...
A healthy lupin snack and a sweet and salty ice cream have clinched the 2010 WA Department of Agriculture and Food Student Food and Beverage Product Development Awards.Western Australian Agriculture and...
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