Almost half of customers at chicken fast food outlet Nando’s in Australia are from Generation Y (Gen Y), compared with only around 3 in 10 at McDonald’s, according to findings from market research...
Way ahead of the competition when it comes to satisfied customers, sandwich franchise Subway has rated consistently highly since 2008 and shows no sign of being overtaken by its fast-food rivals, according...
Should fast-food chicken giants KFC and Red Rooster be concerned? Visits to both restaurant chains have been gradually declining over the last five years, according to new findings from market research...
The highest proportion of Australians to visit fast food restaurants during 2011 were aged between 35 and 49 years old, according to market research company Roy Morgan Research.
The figures come from a...
Quick Service Restaurant Holdings Pty Limited (QSRH), which operates the Red Rooster chain of restaurants in Australia, has entered into a two-year agreement to develop healthier food ingredients with...
Red Rooster has built on the popularity of its limited edition Ultimate and Deluxe free range burgers, with the introduction of a new permanent stable of D’Lish Free Range products.
The new range...
Australia’s largest manufacturing sector – food and grocery – has forged a landmark new alliance with the Quick Service Restaurant (QSR) industry to work together to address important...
Red Rooster yesterday released a new promotional line of free range chicken burgers, sourced from Ferguson Valley Free Range chicken farms in Western Australia.
The two burgers target a higher price point...
Red Rooster’s latest offering, the Wild Barramundi Burger, has drawn criticism for what some see as misleading advertising. The burger contains cheaper imported South-East Asian barramundi, known...
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